Shangrila Soy Sauce 120ml

Shangrila Soy Sauce is traditionally prepared from the natural fermentation process of water, soybeans, wheat and salt. For centuries, soy sauce has been an indispensable ingredient in Japanese and Chinese cuisines but these days this versatile seasoning is widely considered essential in the health-conscious Eastern and Western Kitchens.

Dimension: Width:40mm, Height:160mm, Depth:40mm,

Allergy Advice: Contains Soy & Wheat

Ingredients: soybean, vinegar, wheat molasses, caramel (e150), sodium benzoate (e211)

Storage Condition: Keep away from direct sunlight.

Nutrient Measurement Precision Approximately,Protein 0g,Carbohydrates 0.4g,Sugars 0g,Fat 0g,Fibre 0g,Sodium 433mg